About

Two people, clearing one desk at a time.

Opening a restaurant should be about the restaurant, not the months of forms, fees and deadlines before the doors open. We started Cleared to put all of it in one place and take the typing off your desk. Today that means liquor licenses for Denver restaurants, end to end.

  • Portrait of Lorenzo Guglielmi
  • Portrait of Elkan Bruha

Who we are

The people you are handing it to.

No sales team and no ticket queue. The two of us run Cleared together: when you write to us, one of us answers, and the same two people prepare and file your application.

Ready to stop worrying?

Tell us about your restaurant and we'll take it from there. It takes about twenty minutes to get started.

Rather ask a question first? info@clearedtoopen.com